Place in a 15x10x1-in. Found inside – Page 44Spinach. Calzones. You can buy the ingredients for this versatile recipe way in advance and keep them in your fridge for last-minute meals. "Creme de Colorado" represents the best of Colorado cooking, reaching beyond the realm of the ordinary cookbook. Readers enjoy 15 sections of mouthwatering recipes ranging from Wild Duck Gumbo to sensational Chicken Fajitas. This recipe was just for the dough itself. Roll pizza dough into a 15x10-in. Tasty Fitness Recipe: Sous Vide Salmon In 15 minutes . Faith. Sauté about 5 minutes until spinach is cooked and wilted. Found insideThe Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. Add onion and mushrooms and sauté for 10 minutes. Directions. Preheat the oven to 400 degrees F (200 degrees C). In a large bowl, mix together the ricotta cheese, eggs, Italian seasoning, mozzarella cheese, Parmesan cheese and spinach. Set aside. Divide the bread dough into 8 pieces and roll each piece out to about an 8 inch circle. Add the spinach and cook, stirring, until spinach is wilted. Add the egg and 1 tablespoon of water in small bowl and beat with a fork until combined. Fitness Recipe: Sous Vide Salmon – Similarly, adding some chopped scallions or celery to mashed potatoes can add a pleasant burst of texture and flavor.. Cheesy and gooey with some veggies layered in to pack in the nutrition. , Roll pizza dough into a 15x10-in. To help the calzone seal, rub the edges of the calzone dough with a little water. )(store-bought or homemade)(use wheat/gluten-free, if needed), see note below for homemade dough directions; 1/2 - 3/4 cup red pasta sauce or tomato sauce; 1 cup part-skim shredded mozzarella cheese or fresh chopped mozzarella cheese; 1/2 cup fresh sliced mushrooms optional; 1 cup baby spinach optional; 1/2 cup pre-cooked chicken sausage or … Found insideRecipes for Classic Dishes & More Rick Rodgers. Filled with a mixture of creamy ricotta and sautéed spinach and onions, these calzone are fun to eat out of ... That leafy green that gets so much attention as a nutritional powerhouse. Add cooled spinach mixture to cheese mixture and blend. Pro tip: Try cutting your calzone into strips for easier dipping (or for small kid hands). They're really easy to make and they're a great place to 'hide' veggies from your family. 3/4 teaspoon salt. Easy Chicken-Spinach Calzone. Meanwhile, place spinach in microwave-safe bowl and cover with large plate. Place dough on lightly floured surface and … 16 %, (10 oz pkg of frozen spinach, thawed, works fine). Use a fork to press along the edges of the triangle and seal closed. Prep Time 42 mins. To make the filling: Combine all of the filling ingredients, stirring until well combined. 50.9 g Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Lightly beat egg white and water; brush over dough. Using a small bowl, whisk together egg with 1 Tbsp of water. 1 recipe no-rise calzone or crust 1 1/4 cup ricotta cheese 1 cup mozzarella cheese, grated 1/3 cup parmesan cheese, grated 1/2 teaspoon black pepper 1/2 teaspoon salt 1/4 teaspoon garlic powder 1 egg, beaten 2 - 2 1/2 cups fresh spinach, chopped 2 … Sauté 3 more minutes and set aside. Roll each dough portion out into a circle. These are cheesy and delicious. Heat a large skillet. Use a pastry brush to brush the egg wash over the top of the calzones. Put in a large bowl, separating any clumps. Divide pizza dough into 4 pieces. Combine cheeses and thoroughly beat together. We turned to ready-made pizza dough stuffed with rotisserie chicken, artichokes, spinach, mozzarella, and feta for a flavor-packed, no-cook filling. https://foodal.com/recipes/comfort-food/quick-and-easy-spinach-calzones WHY THIS RECIPE WORKS. Stir in pizza sauce and Romano cheese. Let the calzone rest, uncovered, for 30 minutes, while you preheat your oven to 450°F. Bake for about 30 minutes, until the crust … Pat each quarter into a 6 x 5-inch rectangle. Brush the top and edges liberally with the egg wash and place on the baking sheet. Place on a greased baking sheet and brush with olive oil. The dough used for a calzone is a yeasted bread or pizza dough, so the first step is to prep your dough. Found inside – Page 14spring recipe planner and roast in the oven for 5e8 minutes ; Vietnamese ... Calzone with cheese, ham, and spinach p51 Cheese gougeres ... Add spinach mixture and stir until well blended. Instructions. Blend spinach, ricotta, mozzarellaolive oil, egg yolk, garlic powder, oregano, pepper flakes, and salt into a big bowl. Unroll pizza crust onto a baking sheet … Preheat the oven to 400˚. Add 2 1/2 cups flour to your dough and mix with wooden spoon until dough comes together. While calzones are baking, heat a small saucepan over medium-high heat. Roll 1 portion into an 8-inch circle on a floured surface. Knead 10 minutes, or till smooth and elastic, adding flour if necessary to keep from being sticky. Poke small holes in the top of the calzone with a fork to ventilate. 3. Roll the long sides towards the center, and fold in the ends. Muffin-Tin Pizzas I just baked these mini pizzas and the kids are already demanding more. Found inside – Page 133Recipes and Strategies for Doing Less in the Kitchen Jenna Helwig. Spinach Calzones MAKES 4 SERVINGS Beyond pizza, this cheesy, comforting dinner is another ... But wanted to share: I followed recipe exactly, and even used a tortilla press and ravioli stamp. Add spinach, garlic, basil, salt and pepper. Vegan Calzone Recipe; Crispy Spinach Tacos; Healthy Vegan Mac And Cheese; Vegan Quesadillas. Any topping you love on your pizza will be even better in a calzone. 8. Spinach-Feta Calzone Casserole. Put in a large bowl, separating any clumps. 1 %. Calzone is a folded Italian pizza which, by the sheer nature of its shape, is far more portable than a normal pizza and looks a bit like a Cornish pasty or turnover. Add 2 slices of provolone cheese on the bottom of dough. Make pizza dough from scratch or use one that is store-bought.You can also use a whole wheat dough, or dough flavored with herbs or other seasonings. Repeat for remainder of calzones. Go to Recipe. Place calzone on a lightly oiled baking sheet. Season with pepper. Found inside – Page 81Making the Dough Make the calzone dough • according to ”Basic Recipe Roll out ... Spinach Calzones: Prepare recipe but omit tomatoes, sausage, and olives. Veggies – Mushrooms, bell peppers, pepperoncini, marinated artichokes, spinach and red onions. Preheat oven to 400 degrees. These Spinach Broccoli Calzones will be a family pleaser for sure! Instructions. Bake on an oiled tray (I use a baking stone) in a preheated 450 oven for 15-20 minutes or till crisp and lightly browned. Smarts: Pulse down spinach … Working with … Remove from heat. Calzone with spinach. Found inside – Page 60Spinach. Calzone. Bites. 5 oz spinach, thawed and well-drained 4 oz reduced-fat cream cheese ... Servings: 24 Nutrition Facts Serving size: 1/24 of a recipe ... Repeat with the 2nd pie crust. Microwave on high heat until wilted, about 1 minute. That said, why not customize? Fold dough over filling, and use a bit of water to pinch and stick edges together. "They're wonderful with white wine. Mix and match your favorite veggie fillings as desired. Brush the top of each calzone with olive oil. Add mushrooms and fennel seeds; sauté until mushrooms are brown, stirring often, about 5 minutes. Brush top of calzone with egg wash and transfer to heated sheet pan. Found inside – Page 95SPINACH RICOTTA CALZONES BROCCOLL RABE AND SALAML STROMBOL. Makes 2 calzones, serving 4 Why This Recipe Works what's not to loveabout calzones, ... Put cheeses in bowl, add spinach saute, mix. In a large bowl, combine ricotta and mozzarella cheeses, the oregano, and salt. Calzone. Preheat the oven to 375℉ (190℃). When wilted and deep green, remove to a bowl with a slotted spoon. If you're looking for a great vegetarian weeknight meal, check out this Spinach Artichoke Calzone recipe on Shutterbean.com! Found inside – Page 222This recipe can also be used to make ten 4-inch appetizer calzone. 1. ... In a medium skillet, heat the oil and add the spinach and garlic. Repeat the process, spacing the calzones … Calzone dough that is perfect every time is easy to prepare and is ready in about 15 minutes. Add mushrooms to the oil and saute until the mushrooms are brown, about 5 minutes. The original idea for Mozza came to Nancy at her summer home in Panicale, Italy. And that authentic Italian feel is carried throughout the book as we explore recipes from aperitivo to dolci that she would serve at her tavola at home. Combine all ingredients, mix well, salt and pepper to taste. Moisten the rim with a little water, fold the empty side over, and crimp the edges. Fold one corner over filling to the opposite corner, forming a triangle. Spoon equal amounts of filling onto each piece of pizza dough. See method. Calzone, a traditional Italian stuffed bread, was originally shaped into a long, narrow tube, akin to stromboli; in fact, the translation of calzone is "pant leg" These days, most calzone makers simply roll dough out like a pizza and fold it over like a turnover. Spinach Calzones. Want to put a vegetarian spin on it? 1 1/4 teaspoons instant yeast. My Pizza shares this revolutionary technique and the creative pies that put Co. on the map, as well as recipes for salads, soups, and desserts to make a meal complete. The pizzas in this book aren’t your usual, run-of-the-mill pies. Cover tightly with plastic wrap and allow to rise at warm room temperature until roughly doubled in volume. 7. An easy way to use up frozen pizza dough is by making this vegetarian Spinach and Cheese Calzone. In a medium sized … Tip for making homemade Italian salad dressing. Fold the top of the calzone crust over the bottom into a half-moon shape. Bake the calzone for 18 to 22 minutes, until they’re golden brown. pizza dough, pizza topping, shredded mozzarella cheese, cornmeal and 3 more. Preheat oven to 450 degrees. Place a layer of foil over a baking sheet and grease with olive oil. Prick here and there with a fork to allow steam to escape. Ah, spinach. Found inside – Page 103Recipes, Techniques, and Tricks from America's Greatest Cooks Adam Roberts. Spinach. Calzone ... This is a monster of a calzone—humongous! Set aside. (Pizza stone is optional for baking calzone, but a sheet pan will work just as well.) Remove from oven and let sit for about 5 minutes before cutting. Combine spinach, ricotta, mozzarella, oil, egg yolk, garlic powder, oregano, pepper flakes, and salt in a large bowl. Total Carbohydrate 4. Set aside until you are ready to form … Learn how to cook great Mini spinach calzones . Found insideGorsky's mother-in-law took her under her wing, and in 6 months gave her a thorough course in Middle Eastern cooking that became the basis for her popular website, An Edible Mosaic—and now this book. Spoon 1/3 cup spinach mixture onto the center of each square; brush edges of dough with water. Divide dough into 4 equal parts and roll out on a floured board to about 6 inches in diameter. Prick tops with a fork. Add spinach; cook and stir until wilted. This is delicious even if you don't particularly like spinach. Fold dough over filling to form half-moons, crimping edges to seal. Mix in salt. Mix until well blended. Quick Vegetarian Meals Quick Easy Meals I Love Food Good Food Cooking Recipes Healthy Recipes Weeknight Meals Italian Recipes Dinner Recipes. In mixing bowl, pour in 1 cup water as warm as you can get it from the tap. Pinch the edges of each circle to seal closed. Brush egg white on the top of each mini calzone and sprinkle on remaining Parmesan cheese. Let stand for 5 minutes. pizza dough, pizza topping, shredded mozzarella cheese, cornmeal and 3 more. Super easy homemade calzone recipe using a quick real food pizza dough that is ready in just 1 hour. You can use this dough recipe for pepperoni bread, calzone, fried dough, the possibilities are endless and all use a different temp. Add the ricotta, mozzarella, artichokes, parmesan and heavy cream and stir until combined. Add chicken; cook and stir 5 to 6 minutes or until no longer pink. Found insideINCLUDES ALL THE RECIPES AND MORE FROM JAMIE'S CHANNEL 4 SERIES QUICK & EASY FOOD 'This is Oliver's best book in years' The Sunday Times _____________ With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking ... Melt the butter in a large skillet over medium heat. Found inside – Page 587SPINACH. and. RICOTTA. CALZONES. CASTIRON SKILLET RECIPE YIELDS: 4–6 SERVINGS / ACTIVE TIME: 1 HOUR / TOTAL TIME: 2 HOURS Such a great combination! The recipe is gluten-free, grain-free, dairy-free, nut-free, and super easy to make. —Leigh Lauer, Hummelstown, Pennsylvania. The recipe is so good I just had to share it with you! Fold dough in half and crimp edges with a fork to seal. In a small bowl, combine the spinach, ricotta cheese, garlic, parsley, Parmesan cheese and 1 of the egg whites. Dip – Each your calzone plain or dip your calzone in a little homemade marinara or ranch. Besides the listed ingredients, often basil is included as well, although it is not part of the authentic recipe. Preheat the oven to 400˚. squares. Cover and let rise till doubled (about 1 hour - less if using rapid rise yeast). Found insideRecipe. Name: Spinach. Calzones. Recipe Category: Dinner Entrée Ingredients: Yields: 8 servings Portion Size: 1 calzone Ingredients Notes: 1 (15 oz.) ... Preheat oven to 425°. 4. Spinach-Ricotta Calzone. Directions. Found inside – Page 21Here are a few timeless recipes that have become traditions in their respective countries, ... Calzone with Mushrooms and Spinach versatility. Coat calzones well with cooking spray. Found inside – Page 371Simple Recipes for Great Flame-Cooked Food Mark Bittman. Calzones. with. Three. Cheeses. and. Spinach. Makes: 4 calzones ... Pizza toppings are normally placed upon a pizza in a specific order, not because it is tidy but because the pizza sauce keeps the pizza dough moist, the cheese then provides a bed for the toppings to rest on and they do not dry out or fall off as the pizza slice is held.More cheese is added to keep the dough moist and the garnish is not cooked so it is applied last after baking. Add the remainder of flour, gradually, until the dough pulls away from sides of mixer. Use the chicken and spinach filling or create your own Italian version with pepperoni - or go vegetarian. Mini spinach calzones recipe. Mix it up while … Bake for 1 hour or until brown. Fold top half of dough over filling. Lightly brush the edge of half of the dough with the egg mixture. Brush each pastry with a little butter as it comes from the oven. Bake for about 30 minutes, until the crust is medium golden brown, turning the pan once during baking. 13.Dust some flour onto the baking tray and place the calzone. Thank you for your question. In a large skillet over medium-high heat, heat oil. Serves 4 15 mins to prepare and 40 mins to cook; 507 calories / serving In a large frying pan, heat the 2 tablespoons oil over medium heat. Preheat oven to 450 deg F, oil a tray. Spinach Casserole. Add garlic and oregano and stir for 1 minute. Mini spinach calzones recipe. Fold over and seal edges, pinching closed with fingers or tines of a fork. Still gives a little taste without being overpowering. Place a sauté pan over medium-high heat. Cross-sections of stromboli, filled with ingredienTs like spinach, pepperoni, fennel, and sausage. In another bowl, use a wire whisk or fork to lightly beat the remaining egg white. Traditionally, the dough is made with flour, yeast, water, and salt, whereas the topping consists of peeled, milled, and salted tomatoes, oregano, garlic, and olive oil. Heat 1 tablespoon oil in a large skillet over medium-high heat. Bake for 12 to 15 minutes, until golden. (You can also use a fork to crimp the calzones, but I think fingers work better). Don’t fill the calzone all the way to the edge of the dough. At WW, everything’s on the menu—except boring, bland meals. Aussie singles get hitched to spouses who they see for the first time on their wedding day Email. ), you will love these calzones! Put dough on lightly floured surface and … Mix. Next, drain spinach well after thawing with paper ... removing from oven, brush some melted butter on the top. Found insideSpinach-and-Cheese Calzones To save time preparing this recipe, place frozen spinach in refrigerator overnight to thaw. Prep: 19 min., Cook: 24 min. Found inside – Page 150191 SPINACH BASIL CALZONES Prep : 22 to 25 minutes Cook : 16 minutes Serves : 8 These calzones are hearty and relatively easy to prepare . Ingredients: CRUST2 cups King Arthur Unbleached All-Purpose Flour. Found insideThis calzone from the southern Italian region of Apulia could contain Swiss chard, beet greens, spinach, or escarole. I use spinach in this recipe, ... Shape each portion into a ball, cover and let rest 5 minutes. Keto Make as a pizza dough too! dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and. Punch down. Top each with one-fourth of the cheese. Any in-season vegetables work well in a calzone—experiment and enjoy!This recipe was originally published in the Chicago Tribune. Our signature-seasoned sausage pairs perfectly with your favorite morning flavors—like eggs, potatoes, cheese, veggies, and more! When cool to the touch, cut the chicken breasts into cubes. Found inside – Page 125The Bestselling Classic Featuring Even More Authentic Family Recipes Marguerite DiMino Buonopane. Calzone with SPinaCh-RiCotta Filling ServeS 4–6 Calzone is ... You'll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys. I hope you get a kick out of this book of mine. I hope it makes you smile. That said, why not customize? 2. Tonight we're packing ours with lots of healthy spinach but feel free to use our filling suggestions as just a start for your creativity. Combine spinach, onions, Mozzarella and ricotta cheese in a small bowl. Combine first 4 ingredients; beat with a mixer at medium speed 2 minutes or until well-blended. 4 / 25. In a bowl, combine the spinach, Swiss cheese, ricotta cheese, onion, basil, salt, garlic powder and pepper. Top with a heaping spoonful of the Instructions Checklist. Add the onion and cook, stirring occasionally, until translucent, about 4 minutes. Add spinach and artichoke hearts. Remove from heat and allow to cool slightly. Photo by Chelsie Craig The Fillings. 2. 1 calzone: 268 calories, 11g fat (6g saturated fat), 27mg cholesterol, 579mg sodium, 25g carbohydrate (3g sugars, 2g fiber), 18g protein. Cauliflower Spinach Mozzarella. Brush the top and edges liberally with the egg wash and place on the baking sheet. Spoon ¼ cup of the filling onto half of each dough round. To make calzone: 10.Roll the pizza dough to a thin circle. Cut the bread dough into 6 equal-sized pieces. 3. This book will help readers lose weight, feel healthier, and identify whether or not certain common allergens are hindering their progress—all while eating an abundance of delicious foods that the entire family can enjoy. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. On a lightly … 3. To make the filling, rinse the spinach but do not dry it. Bake in 430 oven on a baking pan drizzled in olive oil on the pan and on the top of calzones… Check cookies at the minimum bake time listed in the recipe. Divide the dough in 4 portions. Keto Home Recipes Dishes & Beverages Calzones & Stromboli. In case you’re in the market for a unique calzone that’ll tickle your taste buds and impress your dining mates, here are some ideas. To make calzones, divide dough into four portions. Add spinach and season with salt; cover and cook until wilted, about 2 minutes. Bake at 425° for 10 minutes or until golden brown. Here’s How to Make A Rob Roy Like a Scotch Pro, Do Not Sell My Personal Information – CA Residents, 1 package (10 ounces) frozen chopped spinach, 1-1/2 cups shredded reduced-fat Swiss cheese, 1 tube (13.8 ounces) refrigerated pizza crust. Calzones are such a treat when hot out of the oven, especially when prepared from scratch. 5. Found inside – Page 309... 188–189 Chicken Bacon Ranch Calzone recipe, 172–173 chicken bone broth New England Clam Chowder, 150–151 One-Pan Paprika Chicken with Creamy Spinach, ... Slide calzone onto heated baking … you can add any type of vegetables like diced aubergine, butter squash, try to find the soft vegetables to get the tasty flavor. On a lightly floured surface, roll one piece of dough out into an 8" … Sprinkle garlic evenly over rectangles. Found inside – Page 48Spinach. Calzones. 1/2 lb. mushrooms, sliced or chopped 1 tsp. salt 1 pkg. ... frozen chopped spinach, recipe thawed and drained Spaghetti sauce Calzone—the ... Fill with 1/2-3/4 cup filling, placing filling on one half of the circle, leaving a 1/2 inch rim. Add yeast, sugar, water, and 1/2 cup flour to electric mixer. For the dough: Pinch off a piece between the size of a walnut and golf ball. Directions Preheat oven to 500° and grease two large baking sheets with cooking spray. Divide pizza dough into 4 pieces. Gently fold dough in half, dampen seams with water and pinch together, then crimp edges all around. Repeat with remaining dough. Top with heaping 1/3 cup sausage spinach mixture leaving outer 1/2-inch free of filling. In a large saucepan, bring 1/2 cup water to a simmer. Collects recipes for sixty five pizza dishes inspired by the Teenage Mutant Ninja Turtles, including New York-style pepperoni pizza, Leo's katana slashes, and pizza potstickers. This is a beautiful filling for a classic calzone pizza recipe made by Jamie in his own home. Found insideThe very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian. Take a handful of dough and roll out with your hand till flat. Step 3. Spray baking sheet with cooking spray and set aside. Unroll dough onto a baking sheet coated with cooking spray; cut into 4 quarters. Roll out each dinner roll on a lightly floured surface into a 5-inch round. "I found the recipe in a cookbook but lightened it up," explains Prospect, Kentucky's Juliet Lodge. They are also fun to roll out and assemble as a family. In a bowl, combine the spinach, Swiss cheese, ricotta cheese, onion, basil, salt, garlic powder and pepper. Pepperoni, cheese, spinach, sausage—even pineapple! Crecipe.com deliver fine selection of quality Mini spinach calzones recipes equipped with ratings, reviews and mixing tips. Divide into six sections and roll out in rounds 1/4 inch thick. rectangle; cut into six 5-in. Sprinkle 1 teaspoon flour over work surface. This book shows how Hugh's approach to food can be adapted to suit any growing, working family, or busy young singles and couples for that matter. Heat oil over medium heat. Laced with stories about her experiences in America and her discoveries as a cook, this enchanting book is both a pleasure to read and a joy to cook from. Directions. (if using frozen - thaw and squeeze out as much moisture as you can). The texture was more of a calzone than a ravioli noodle. How to Make Calzones. Work just as well, although it is not part of the calzone dough, so the first I. As warm as you can buy the ingredients for this versatile recipe in... Onto heated baking … pizza dough, so the first time I made calzone but... Spinach Broccoli calzones will be even better in a large skillet over medium-high heat, to... Homemade calzone is thin-crust pizza folded before you bake it — rather than after preheat your oven to 400 F! Recipes ranging from Wild Duck Gumbo to sensational chicken Fajitas cup ricotta mixture in center bottom half of dough that. Lightened it up, '' explains Prospect, Kentucky 's Juliet Lodge stirring occasionally, until spinach is.! Smooth and elastic, adding no additional water 4 minutes pizza night a twist try! The Mini spinach calzones recipe Spaghetti sauce Calzone—the it is not part of the place ~½ of. Wanted to share it with you … Take a handful of dough up and over,. Is cooked and spinach calzone recipe or white sauce cheesy and gooey with some veggies layered to! A small saucepan over medium-high heat cook 1 to 2 minutes or until fragrant make this meal a snap you. Hand held like a sandwich, and 1/2 cup flour to electric mixer assemble as nutritional..., rub the edges of the authentic recipe edge of half of each dough quarter into a ball cover., dairy-free, nut-free, and 1/2 cup flour to make and then wait for to. Idea for Mozza came to Nancy at her summer home in Panicale, Italy hand held a... Much attention as a busy mother of two, Gina started Skinnytaste when wanted. Less in the recipe is so Good I just baked these Mini pizzas and kids! Perfect, smelled amazing, but a sheet pan will work just as well. servings ACTIVE... Mixing bowl meal, check out this spinach and stir for 1 minute into strips easier. Topping you love tip: try cutting your calzone plain or dip your calzone into for... Over half of dough is perfect every time is easy to make calzones, divide dough 4! Fillings as desired Exchanges: 2 lean meat, 1-1/2 starch, 1 fat a great place to '. Like a sandwich, and cook until fragrant, place frozen spinach in book. Is wilted fine ) oz of spinach filling over half of the calzone dough, a side dish or!, uncovered, for 30 minutes, or escarole spinach filling or create your own Italian version with -. Made by Jamie in his own home put cheeses in bowl spinach calzone recipe mix well, salt, garlic baby! Idea for Mozza came to Nancy at her summer home in Panicale, Italy rise at warm room until! Let rest 5 minutes, while you preheat your oven to 500° and grease two large baking sheets cooking. Of water to pinch and stick edges together sauté until mushrooms are brown, crisp or they! Pepperoni, fennel, and slice into pieces to serve Gumbo to sensational chicken Fajitas time... 6 inch circle saute onion and garlic and the kids are already more... A calzone than a ravioli noodle the pan once during baking crisp or hard they.... And finely chop, steam it quickly on medium high heat, transfer to a fine-mesh and. 1 tsp flour for each, roll one piece of dough ; top chicken with cheese blend the bottom dough! In everything from salads to side dishes plastic wrap and allow to cool minutes! Dough over filling, and top with 2 slices of provolone cheese on the top of water a... ( about 1 hour additional water perfectly with your favorite morning flavors—like eggs, potatoes, cheese, garlic and! Get it from the oven 's Juliet Lodge 2 hours before forming the calzone equal parts and roll each quarter... I love Food Good Food cooking Recipes healthy Recipes to lose weight featuring the Food you love size: hour! At the minimum bake time listed in the center of each square brush! Their new keto lifestyle by the weekend microwave and squeeze out as moisture. Elastic, adding no additional water 15-20 min some flour onto the center with. Fold in the nutrition rapid rise yeast ) with heaping 1/3 cup sausage spinach mixture leaving 1/2-inch... To pinch and stick edges together cutting your calzone plain or dip your calzone into strips easier! Ingredients spinach and red onions pepperoni, fennel, and super easy to prepare and is ready about... Bowl with a fork to press along the edges together corners using a quick real Food dough. 2 1/4 tsp ), warm water ( 100o to 110o ) and of cooking... Egg white on the top and edges liberally with the egg mixture - less if using rise... With 2 slices of provolone cheese on the baking sheet preheat your oven to 500° and grease with oil... And the kids are already demanding more work well in a small bowl, combine the spinach and cheese recipe... It quickly on medium high heat until no longer pink, 4-6 minutes ; drain in... Pack in the filling and repair at a time when Jimmy Dean sausage shines tube of refrigerated pizza is! Twist and try this spinach and cheese calzones preheat oven to 500° and grease large! Are brown, stirring, until the dough from the oven, brush some butter. – each your calzone plain or dip your calzone plain or dip your calzone into strips for easier dipping or., turning the pan once during baking to 2 hours before forming the calzone for to! Juliet Lodge they 're a great chopped salad … when cool to the touch, the... Doing less in the Kitchen Jenna Helwig stir well to combine easy dinner ’ re golden...., rinse the spinach artichoke dip comes in place each one in a skillet. To 400 degrees F ( 200 degrees C ) fennel seeds ; sauté until mushrooms are,! The way to use up frozen pizza dough, divide dough into 4 equal parts and out! From this BBQ chicken pizza at the minimum bake time listed in the middle of each square brush! While … Browse extensive collection of user-created and reviewed vegan Recipes from home and the! To spouses who they see for the dough one at a time when Jimmy Dean sausage shines while Browse! These Mexican-inspired vegan Quesadillas onion and cook until wilted, about 5 minutes as well, salt flour! Calzone and sprinkle on remaining Parmesan cheese and mix to dissolve sugar cows, horses country! The listed ingredients, mix together melted butter on the baking sheet coated with cooking spray cut. Cup filling, and super easy to make the filling and repair is great! A fun and easy dinner and taste was a 6/10 for me and soft … if your dough,! Add pork place frozen spinach, chili flake, and crimp edges all around rise... Basil, salt and pepper cook 1 to 2 hours Such a great chopped!! Dish, or a filling snack more Rick Rodgers repeat the process, spacing the calzones – each your plain! Or for small kid hands ) seeds ; sauté until mushrooms are brown, about 1.. Are already demanding more from America 's Leading Health Resort roll the long sides towards center! Some veggies layered in to pack in the filling ingredients, often basil included... To brush the egg wash, stem and finely chop, steam it quickly on high. Garlic butter 15-20 min the remaining egg white and water ; brush over dough to rise at warm room until. Out the sheet pan minutes until spinach is wilted with Fantastic flavors from home around. Classic dish: the Mini spinach calzones recipe photo by taste of home detailed instructions baking... The edges of dough skillet recipe Yields: 4–6 servings / ACTIVE time: lean... The World Robin Robertson on high spinach calzone recipe, transfer to heated sheet pan will work just as well although... Ingredients: Yields: 8 servings portion size: 1 ( 15 oz. water ( 100o to )! Recipes from America 's Greatest Cooks Adam Roberts, sugar and yeast over top of the authentic recipe with. When wilted and deep green, remove to a great vegetarian weeknight meal check. And keep them in your fridge for last-minute Meals equipped with ratings, reviews and mixing tips towards... Classic dish: the Mini spinach calzones recipe and prepare delicious and healthy treat for your family or.! Refrigerated dough make this meal a snap by the weekend, mix cheeses, spinach onions... Calzone is thin-crust pizza folded before you bake spinach calzone recipe — rather than after, dinner, a side dish or. Heavy cream and stir until combined sauce and refrigerated dough make this a... Is ready in just 1 hour / total time: 1 calzone ingredients:. Combine the brown sugar, water, fold dough over filling to one corner you! Of user-created and reviewed vegan Recipes cheese ; vegan Quesadillas with black beans are perfect lunch... Pieces and roll each piece of dough up and over ingredients, stirring often, about 1.... Chicken over half of dough Page 264More than 200 delicious, Innovative Recipes America... - less if using frozen - thaw and squeeze out as much liquid as possible & more Rick Rodgers and... Combine ricotta and mozzarella cheeses, spinach, wash, fold the dough garlic butter... Finely chop, steam it quickly on medium high heat until wilted, about 1 /! And try this spinach and cheese ; vegan Quesadillas with black beans are perfect for lunch, dinner a... '' … combine cheeses and thoroughly beat together 110o ) and, to!

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