k ration fruit bar

A packet of four cigarettes, several Halazone water purification tablets, some chewing gum, and toilet paper tissues. Comprising bitter chocolate, sugar, oat flour, cacao fat, skim milk powder, and artificial flavoring, the D Ration could withstand temperatures of 120 degrees without melting. Specially concentrated foods furnish the necessary vitamins, proteins, minerals and carbohydrates.”. Some examples include H.J. With two distinctly different field rations being readied for mass production—Rations C and D—and war seemingly imminent, the War Department recognized the need for a nutritious, nonperishable, and, most importantly, easy to carry ration that could be used in assault operations by Army airborne troops. Install Ration Blitz PWA app. This mix consisted of at least 10% apricot and a mix of some or all of the following: apple, prunes, raisins, peaches, figs, pears, dates, cherries, currants and candied orange peel. Soon after its introduction the fruitbar was moved to the Breakfast unit and the package of Malted Milk-Dextrose and Dextrose Tablets was placed in the Dinner unit. TP & Fruit Roll Sheet (1) Granulated Sugar 28 Gram Sheet (1) Bar Box (1) Box (1) Box (1) Granulated Sugar 20 Gram Sheet (1) Cello Bags for Cracker Wrapping (5) P-38 Wrapper (3) P-38 Can Opener (3) Paper Wrapped Wooden Spoon (3) WWII Repro Stuff, LLC. Field Ration B, mostly served in field kitchens, substituted canned foods when fresh goods or refrigeration were not available. Due to its nutritional deficiencies, the K ration was abandoned after WWII in favor of more varied and nutritionally balanced rations. At the landing in Normandy, it was decided to give a gastronomic touch, and a specific portion was prepared: cookies from the K portion, chocolate from the D portion, soluble coffee, dehydrated broth, caramels, fruit bars, canned meat, chewing gum and multivitamin tables. WWII Apricot Fruit Bar Ration reproduction package is the 2 oz, mid-war style that was shortened to the length of the K-ration biscuits for a better fit. Field Ration A, typically served in dining halls or aboard ships, provided at least 70 percent of the freshest meat and produce available. (An emergency ration carried by flying personnel, not to be confused with the early unofficial name for the K ration.) This was basicly a 2-ounce bar cut in half, and was packed in a short cardboard tray overwrapped with cellophane. Often overused because of convenience but regarded in high esteem by those who needed them, they left a lasting impression on the men who consumed them. The K Ration was a condensed ration and as a result the body produced little waste. Keys went to a local supermarket to choose foods that would be inexpensive, but still be enough to provide energy. Each soldier was issued three boxes per day containing breakfast, dinner and supper. He then tested his 28-ounce, 3,200 calorie (871 gram, 13,400 kJ) meals on six soldiers in a nearby army ba… The second method was wrapping the fruit bar with cellophane and then placing the bar in a cardboard tuck-end or seal-end box. The concept behind K Rations was simple: a daily ration of three meals—breakfast, dinner, and supper—that gives each soldier approximately 9,000 calories with 100 grams of protein. Tag: K Rations. Chocolates and hard candy replaced the dextrose tablets, D Rations, and fruit bars. It really doesn’t matter if you eat one large bar throughout the day, or 6-8 small bars. Sugar, corn syrup and salt could be added for flavor. The tray was printed on the sides with the name of the producer and the packagers company and weight on the bottom. Get the best deals for k rations at eBay.com. K rations were so integrated into the Army’s food plans that the U.S. Army M-1943 herringbone twill (HBT) fatigue uniform had simplified, but large, pockets that were designed to be able to hold a K-Ration box. The size of the early fruit bar was 3 15/16 x 1 1/8 x 7/8 inch. The size of the early fruit bar was 3 15/16 x 1 1/8 x 7/8 inch. After cooling it is overwrapped again with cellophane. The first dried fruits used for this bar were dates. Officially named U.S. Army Field Ration K in honor of Keys, the Army had found its answer for a ration that provided “the greatest variety of nutritionally balanced components within the smallest space.”. There is one fruit bar extant in one of the boxes, and this box exhibits stains which originated from another, similar bar which sat on top of it. So far I have only seen this type of packaging used in a midwar K Ration packaged by Phillips Packaging Co. Inner and outer commercially printed cardstock boxes (correct thickness). It contains high energy snacks, electrolyte drinks and 3 … K-RATION BOXES “Mid-war” K-Ration Boxes Here they are! Another late war fruit bar, made by The Fruit Concentrate Co., Fresco, Cal.The sides are marked: Flavorful Fruit Bar. Again it turned to the SR&DL, which enlisted the help of a relatively unknown physiologist named Ancel Keys of the University of Minnesota. Soon after its introduction the fruitbar was moved to the Breakfast unit and the package of Malted Milk-Dextrose and Dextrose Tablets was placed in the Dinner unit. A day’s ration of three units weighed just over two pounds. A can of chopped ham and eggs, a dried fruit bar, some biscuits, sugar, and instant coffee. An early Fruit Bar cardboard box (note the tuck-end flap along the lenght of the box) from a 1942 Breakfast unit. $125.00. Use Trader Joe’s 5” raspberry dried fruit bar. Contains: meat and eggs, assorted biscuits, coffee, fruit bar, sugar, chewing gum, cigarettes. K Ration. Late fruit bar of 3 1/8 inch length. This constipation worried most soldiers. The lenght of the package protruded past the biscuits and sometimes caused the cellophane bag … The meat component evolved too. Some five years before America entered World War II, the War Department tasked the Army’s Quartermaster Corps and its newly formed Subsistence Research and Development Laboratory (SR&DL) located in Chicago to categorize field rations and develop new ones to replace the obsolete Reserve Ration in use since the end of World War I. Cut one of the remaining 2” length into two 1” pieces. Ration bars are a high-calorie prepper food. Though intended only for use in combat conditions, troops often ate K-rations for weeks on end, and they quickly tired of the monotonous (An emergency ration carried by flying personnel, not to be confused with the early unofficial name for the K ration. The reverse side of these photos, which are dated December 30, 1942, reads as follows: “Now going into large scale production after rigid, scientific tests in the field, the U.S. Army’s Field Ration ‘K’ is playing a vital part in helping to keep the ‘world’s best-fed army’ well fed the world over even under combat conditions. K-ration breakfast. In May 1942, the Army placed an order with the Wrigley Chewing Gum Co. to package one million rations. US Army Field Ration D Bar Chocolate 4oz WW2 C K USMC Marine Paratrooper Hershey. (photo found on the internet). The box bears the name of the product and its netto weight (2-ounce) and the name of the manufacturer and the packager. Our brand new reproduction K-Rations are finally available. Late-war supper units featured corned pork loaf with carrots and apple flakes. The dinner unit contained the same, except pasteurized process American cheese replaced the meat component, dextrose tablets replaced the fruit bar, and lemon juice powder replaced the coffee. Thus the invention of the compact, individualized “k-ration,” or daily combat food ration, created by physiologist Ancel Keys (Keys is where the “k-” comes from). With comfort items such as gum, cigarettes, matches, and toilet paper added, the airborne troops gave it a thumbs up and the War Department followed suit. GIs found it untasty and difficult to eat. Besides the natural fibers it could also be a source of vitamins. Its first major procurement of 1.5 million rations was made in August 1941, and over the next 40 years the “C Rat” evolved many times in variety, quality, and packaging, becoming the longest lived compact field ration in U.S. military history. Field Ration D or emergency ration was an ersatz chocolate bar designed to give soldiers enough energy “to last a day.” Proposed in 1932 for the cavalry, developed in 1935, and first produced in large numbers in 1941, the D Ration was not your everyday Hershey bar. It also gave GIs a taste of home in the form of candy, chewing gum, and cigarettes. Ration Bar Review Ration bars are not the same as survival bars or tabs! Operational Ration Pack Military Style 24 Hour Ration packs produced by the suppliers to the British Armed Forces. In March of 1943 the dimensions of the confections were changed and the fruit bar should be not bigger than 3Â, inch long fruit bar made by Dromedary. Tissue P-38 Wooden Spoon Matches ztoddman1@yahoo.com. ... WWII US Army,USMC K-Ration, 10-in 1, 5-in 1 Fruit bar box.  inch. It was originally intended as an individually packaged daily ration for issue to airborne troops, tank crews, motorcycle couriers, and other mobile forces for short durations. The K ration in the summer of 1943: Breakfast: 1 can of meat and egg product with key 2 packages of biscuits, two different types 1 package soluble coffee product 4 sugar cubes 1 fruit bar Chewing gum Cigarettes. In the spring of 1942 2-ounce fruit bar replaced the dextrose tablets in the Dinner unit. If the concept was simple, so were the components. 1 Fruit Bar The bar will be 3” in length wrapped in 5”x5” cellophane. It was noted for compactness and superior packaging and was acknowledged as the ration that provided the greatest variety of nutritionally balanced components within the smallest space. All the beverages are now of the fruit juice powder type. Chocolates and hard candy replaced the dextrose tablets, D Rations, and fruit bars. In 1941, Dr. Ancel Keys (a University of Minnesota physiologist) was assigned by the U.S. War Department to design a non-perishable, ready-to-eat meal that could fit in a soldier's pocket as a short-duration, individual ration. The 24 Hour Ration Pack (4000 Kcal) is a complete 'one stop' ration to fully sustain 1 active person for 24 hours while on operations. Composition of the breakfast ( Breakfast unit ): 1 can of ham, veal, eggs, biscuits, 1 bar of fruit paste, 1 bag of coffee, a pack of 4 cigarettes, chewing gum, 3 pieces of sugar, tablets of purification of Halazone water, 1 key to open the can. LARABAR brand ‘cherry pie’ fruit bars are an excellent fill-in as they fit the bill in both looks and taste. Two different styles of tuck-end boxes as used by the W.M. In 1941, the two visited a Minneapolis grocery store and purchased 30 servings of hard biscuits, dried sausage, chocolate bars, and hard candy. The bars are the correct dimensions you need so simply seal it in your fruit bar packaging. (photo: 1944Supply), The least popular confection were the dextrose tablets in the Dinner unit.Â. Though the soldiers consumed the food “without relish,” according to Keys, it was given a second trial run at Fort Benning, Georgia, then home to the Army’s paratrooper school. The “K” in K Rations Stood for Ancel Keys. Previously unopened, though the box has deteriorated to largely be open. Stack the pieces into a 3” laminant bar. Picked to test the new ration was a platoon of soldiers at nearby Fort Snelling. (This method is also used when the fruit bar was included in the Partial Dinner Unit #4 and #5 of the early 10-in-1 ration.) The early 3 15/16 inch long fruit bar made by Dromedary. “I suppose someone in the War Department had the crazy idea that because I had done research at high altitude I was therefore qualified to design a food ration to be eaten by soldiers who had been briefly a few meters above the ground,” Keys wrote later. A compressed cereal bar and orange juice powder were added to the breakfast unit, matches to the dinner unit, and toilet paper to the supper unit. Dinner: 1 can of cheese product with key 2 packages of biscuits, two different types 1 package lemon juice powder Quartermaster records show 600,000 D Rations were procured in 1941 and nearly 1.2 million in 1942. Early-war outer cartons contained only the meal title and packager’s name, such as Wrigley, Heinz, The Cracker Jack Co., American Chicle, Hills Bros., General Foods, Kellogg’s, even whisky maker Hiram Walker and Sons. K-ration specification. A compressed cereal bar and orange juice powder were added to the breakfast unit, matches to the dinner unit, and toilet paper to the supper unit. Applicable Spec - CQD 22 F - K Ration Confectionaries. Page 2 Page 3 Page 4 Page 5 Page 6 New Items British and German Rations NEW! Make you own K-Ratons for the Day Kit By 1945, the Quartermaster General was wondering how to get rid of the vast stockpile of D Rations. The best liked components […]were the cigarettes, chewing gum and the fruit bar. The K-ration, developed by University of Minnesota physician Ancel Keys, provided three complete and balanced, 3,000-calorie meals in compact packages. For a short while a 1-ounce fruitbar was included in the Parachute Ration. Cellophane wrapped Fruit Bar made by Rickardson from a 1942 Breakfast unit. Colonel Rohland Isker, commander of the Subsistence Lab, was the man who approached Keys for help. During its six years of production, millions upon millions of K Rations churned out by an array of American companies under U.S. government contract. Dismiss Install. ! The breakfast ration contained coffee, biscuits, a fruit bar, three sugar tablets, and a can of something legally identifiable as meat. ). This second method is usually found in the 10-in-1 Ration when the fruitbar is issued as a seperate confection with the supper meal as a dessert. ration and in 1942 the item was adopted for all-service use as Field Ration, Type K. meals also were subject to many changes. This fruit bar, made by the Hills Brothers Co., is placed in a tray of which can be just seen the rounded corners and the name "Dromedary Fruit Bar" printed on the side. To protect the cigarettes from being bent during shipment and storage, a thin cardboard sleeve was added to surround the meat component. Only pasteurization was used. Heinz and Republic Foods—meat component; Peter Paul’s and Charms—candy; Nescafe—coffee; Miles Laboratories—lemon juice powder; Jack Frost—sugar tablets; Beeman’s, Wrigley’s, and Dentyne—gum; Camel, Chesterfield, Philip Morris, Fleetwoods, and Marvels—cigarettes. Within months, scores of food, cereal, candy, coffee, tobacco, and other companies were producing components for and packaging K Rations. However, the use of sulfite or other chemicals as a preservative for the dried fruit, according to the specifications,  was not allowed. Designer Giulio Iacchetti arranged the contents of 24-hour ration packs of 20 armies for a new exhibition K-Ration: Meals For Soldiers In Action, at the 2015 Expo Milano, Italy, until February 22. It was discontinued in 1981 with the advent of the Meal, Ready to Eat (MRE). New Home / Tagged "K Rations" “K-Rat Recipe” – Ingredients to build your own rations for the field. For sale is a 1942 specification breakfast menu of the K Ration. K Biscuits (shortbread). 1 Fruit Bar (Breakfast), Caramels (Dinner), Chocolate Bar (Supper) Coffee (Breakfast), Bouillon Powder (Dinner), Lemon Powder (Supper) 1 Piece Chewing Gum 1 4-Pack Cigarettes 1 Pkg. The Dromedary Fruit Bar, a brand of the Hills Brothers Co., had years of experience in importing dates from Africa and were the obvious choice for producing this fruit bar. The Supper of the early 10-in-1 Ration, menu #2, included the boxed fruit bar as a dessert. All sugar is now granulated and packaged in the standard 23 grams carton, the biscuits, chewing gum and the wire key remain the same. So if you are looking for an option for a high-calorie ration bar(s), the following recipe is a reasonable option. Designed as a lightweight ration that airborne troops could carry in their pockets, they provided a nutritionally balanced meal with enough calories to keep a soldier functioning for several days in the field when all other food sources were cut off. This canned emergency ration was soon after its introduction replaced with the Parachute Emergency Ration in which the 1-ounce fruit bar was deleted. The lenght of the package protruded past the biscuits and sometimes caused the cellophane bag to crack. … The supper unit differed with a can of beef and pork loaf, a two-ounce D Ration instead of dextrose tablets, and a packet of bouillon powder in place of lemon juice powder. He purchased hard biscuits, dry sausages, hard candy, and chocolate bars. In March of 1943 the dimensions of the confections were changed and the fruit bar should be not bigger than 3 1/8 x 1 5/16 x 13/16 inch. It's important to know that ration bars are not the same as protein survival food bars. Soldiers either loved them or hated them. Also … inch length. Research to improve the ration continued over the next months and years. Marvin Co. The meat component and cigarettes were packed separately with the remaining items sealed in a laminated cellophane bag. It was suggested that a 2-ounce bar of mixed dried fruits could remedy this. The Fruit Bar. With the double wrapping of cellophane of the Dromedary fruit bar it's hard to make out the printing on the bottom. Later a formula of mixed fruits was developed. As finally specified, the breakfast packet contained a canned meat product, biscuits, a compressed cereal bar, soluble coffee, a fruit bar, gurn, sugar tablets, four cigarettes, water- The breakfast unit contained a four-ounce can of chopped ham and egg with opening key, four K-1 biscuits, or energy crackers, four K-2 compressed graham crackers, a two-ounce fruit bar, one packet of water-soluble coffee, three sugar tablets, four cigarettes, and one piece of gum. The ration unit consists of three packaged meals—breakfast, dinner, and supper—each one containing a well balanced variety of appetizing, nourishing foods. In March 1944 the 10-in-1 Ration was improved and the Partial Dinner Units now includes new confections that were developed for the K Ration. The concept behind ration bars is that they are non-thirst provoking, which is a necessary feature Cellophane wrapped Fruit Bar made by Rickardson from a 1942 Breakfast unit. During tests the mixed fruit bar proved to be one of the most popular items included in the K Ration and was retained in the ration unaltered throughout its career. The companies that produced these products and their brands reads like a Who’s Who of corporate America. Breakfast units were printed in red, dinner units in blue, and supper rations in green. The K-ration provided three separately boxed meal units: Breakfast, Dinner, and Supper. Late-war supper units featured corned pork loaf with carrots and apple flakes. An alphabetic system was designed to identify rations based on use. or Best Offer +$3.80 shipping. It was originally intended as an individually packaged daily ration for issue to airborne troops, tank corps, motorcycle couriers, … Cut three fruit bars to 3” lengths. This is the kind of packaging I have encountered so far with the shorter confections in the K Ration. The fruit bar is a component in several WWII rations, including the K-ration, 10-1 ration, and the mountain ration. The K Ration fed millions of American troops and refugees during World War II. Brand New. (photo: 1944Supply)Insert below: A Rickardson Fruit Bar packaged in a box from a Mountain Ration.Â. We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. Product details. Another late war fruit bar, made by The Fruit Concentrate Co., Fresco, Cal.

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