The smaller the number, the thicker the metal. One of the first things to consider when buying a pellet smoker is the thickness of metal used (the gauge). Rumor has it that these “may” be re-branded Barbecuer’s Delight pellets offered at a much lower cost. If water ever leaks into your hopper or auger, the pellets will swell and prevent the auger motor from running. With the optional (definitely a must) temperature probe you can put your meat in the smoker, set the desired target temperature and the FEC will take it from there. Vacuum the interior sides of the empty hopper with a shop vac. In any case, it might be worth giving them a try. This electric smoker has adjustable smoke and temperature settings, so you control both and create incredibly delicious results. The company contacted me and asked if I’d be interested in trying one out. Simply make sure your hopper is full of wood smoking pellets, flip the on switch, set your temperature, and let the process begin. Set the temperature to 225˚F and preheat the smoker with the top closed until it comes to temperature. 1oo percent fruit wood pellets will also be more expensive on average. How to Clean Soot in a Flagstone Fireplace. At the time of this writing, you can get the Rec Tec pellet grill for $998, and it comes with a 6 year warranty. As with lump charcoal, this means burning as clean of a cook as you can with as little ash as possible. Chris at CookinPellets.com is good people. Pros. This next video is great because it really talks about how solid the construction of the Rec Tec Grill Pellet Smoker is. If the exhaust blower is not working, the intake pipe is too long or the hopper is overfeeding the fire box with more pellets than it can consume, the firebox will fill with smoke. You’ve likely read the Diva Q DIY BBQ Sauce post we highlighted here. 20 pounds of hopper capacity. The FEC100 full stainless steel vertical pellet smoker from Cookshack/Fast Eddy is one of the best units currently on the market: Image – BBQGuys.com The FEC100 offers 1,564 square inches of cooking area and is fitted with a 20lb pellet hopper which is sufficient for the smoker to run at 250 … I really hope you’ve found value in this selection of Pellet Grill reviews. If you live in an area where wood furnaces are used (not like down here in FL where a few heat strips will do the trick), you may also be familiar with pellet furnaces. Extra fuel in the form of oxygen is blown over the burn pot to increase the burn rate and help regulate a nice, steady, and efficient burn. It helps even beginners make great barbecue. No selection of pellet grill reviews is complete without a little bias. Simply turn the grill on and you’re cooking in minutes! Diva chimes in near the end with her take on how these ribs taste. As such, the Yoder YS640 is one of the more robust pellet smokers out there. As such, you’re in the process of figuring out whether Pellet Smokers are a good choice either for personal backyard BBQ cooking or as a means of getting started on the BBQ competition circuit. Nothing! One of the higher end pellet smokers you might want to check out, and one I’ve had the opportunity to try out myself, is the Memphis Grills Pro model. This is where the unit’s temperature control feature came in handy. Honestly, I can’t think of anything negative to say about the Memphis Pro. One summer while preparing his favorite smoked brisket, that required a different flavor pellet than what was currently in his smoker, Ty Wright came up with an idea to expand his pellet selection with out creating more clutter. The total cooking area is 544 square inches (3,509 Sq Cm) spread across three cooking grates. Incomplete combustion can cause smoke inside of the fire box. I talk with a lot of teams out there, and I know for certain that some of them have turned to my buddy Fred Grosse’s MojoBricks to boost their smoke profile when using pellet smokers. After some research here, am I safe with shutdown from high heat cooks after I run grill on low temp setting for 15-20 mins? The Memphis Grills Pro Series model seen here retails for around $3,149.00. Thus far the brands of BBQ wood pellets that stand out as being best of breed come from the following manufacturers. The MAK Grills 2 Star General retails for $2,499, Here’s JM smoking Ribs on the MAK Grills 2 Star General Pellet Smoker…. Top Rated Seller Top Rated Seller. Different pellet mixes will produce differences in what you get in this area, and the cooker you’re using will dictate this to some degree as well. Also, you can smoke using a temperature anywhere from 180 to 350 degrees Fahrenheit. Why Does Smoke Puff out of a Wood Stove & a Stove Pipe? My very good friend and BBQ buddy Shane Draper (ofDraper’s BBQ Rubs and Sauces) really likes to make his own blends — using different woods in different proportions depending on what he’s cooking. This is enough for a few hours of smoking before having to refill. As you can see, I had the Memphis Pro running along side a Pellet Pro grill I was testing at the same time. Removed hopper screen and pellets and turned temp up to burn the rest of the pellets in the auger. Because the Memphis Pro’s temperature control automatically drops the unit down to its lowest setting once it reaches the programmed internal meat temperature, there was absolutely no chance of overcooking that baby. Check out what she says here about Fast Eddy’s. Pellet smokers normally have a drip plate under the main cooking surface that allows fat drippings to flow into a catch vessel — normally a pail of some sort. One tip is to search for B&B BBQ Pellets (seen above) if you have a local Academy Sports and Outdoors store in your area. Brand New. Todd cooked on a Fast Eddy’s Pellet Smoker and you’ll see first hand from this video what he thinks of the brand. As I mentioned at the start of this post, there are a few pellet smokers that lead the pack in terms of name recognition. Cheese, nuts, cold smoked salmon… getting some ideas? © Copyright 2020 Hearst Communications, Inc. The Fast Eddy’s Cookshack Pellet Smoker PG500 retails for $1,595. Always happy to share info, promote events, and link out to other blogs! At these times, smoke would be a normal occurrence and you should not be concerned. 9 x 27. It’s a long one, but I wanted to give you as much practical advice as possible. But what is going to be different than smoking most other meats is the temperature. After smoking 100 pounds of meat on three pellet grills, we've found a pellet grill we think is worth the cost. Gotta love that hopper chute ‘quick change’ feature, right? The Masterbuilt electric pellet smoker hopper can hold about 12 pounds of wood pellets at a time. At least two of the more recent winners of the Jack Daniel’s Invitational won cooking on these bad boys.Derrick Riches, BBQ and Grilling editor over at About.com does a great job of explaining what makes Fast Eddy’s pellet smokers so great. Summer sausage needs to be smoked at a very low temperature to start to gain color to the meat. It is the … The powder coat is also made in the USA and the final assembly along with quality control takes place at the REC TEC Grill facility in Georgia. Though, this can be achieved by using something like the Amazen Pellet Tube Smoker 12″. Plug in and turn on the smoker to establish a flame. How to Replace the Fan Motor. In searching for a good video review of this smoker I actually came across two of them. Buy It Now +C $4.46 shipping. It is easy to load the pellets. You can read more about their operation here. That’s a great price for what you’re getting in this cooker. There are two versions of pellets — the Perfect Mix (Hickory, Cherry, Hard Maple, and Apple Woods) and 100 Percent Hickory. There are actually a few ways you can do this, so let’s take a look at each one and walk you through the steps for how to do it. Please know that I have in no way been paid to speak about the Memphis Grill Pro series model I tested. Seriously. So, if you want to do a pellet smoker cook using 100 percent cherry wood pellets, you’re going to use more fuel than you would with a cherry/hardwood blend, and it’s going to cost you more as well on average. Take a look at this video to see what you think of MojoBricks. This two-step approach is especially useful for smoking chicken with crisp (not rubbery) skin, or the “reverse sear method” often employed for thicker steaks or prime rib (for more information, click here). View Profile View Forum Posts Private Message View Blog Entries Visit Homepage View Articles Moderator Join Date Oct 2010 Location Saugus Ca Posts 1,960. For a more official overview of the Fast Eddy’s Pellet Smoker, here’s an introduction of the Fast Eddy’s PG500 Pellet Smoker. Turn it on like you usually would and make sure to fill the hopper full of pellets. Though the Memphis Pro works great as a high heat, sear, and direct flame grill, I chose to do some IBP ribs and a couple all natural pork loins I picked up from the store. Buy It Now. Of course, there are always bargain hunters. Large smoking space; Easy to clean pellet hopper; Temperature probes for exact measurement; Cons. Backyard “at home” BBQ smokers appreciate this feature when cooking things like chicken, which normally isn’t trimmed down as much as competition cooks might leave it. Product Description Specifications Frequently Asked Questions Guarantee Policy Handmade Barbecue Magnet Set for Pellet Smoker Hopper Use these magnets to easily identify what pellets you last smoked or cooked with. Because the heat and air flow is so well-regulated in Pellet smokers, you can pack it with meat and literally walk away — being assured of steady temps and very predictable outcomes. Pellet smokers work in much the same way, albeit with the heat exchanger removed so that the smoke produced by the burning wood pellets bathes your food in its goodness and helps render the barbecue product you’re after. Pellet hopper dual metal convection fans, and precise temperature control capable of anything from 180° to 700°, the Memphis Elite is truly a very good cooking product. He specializes in do-it-yourself projects, household and auto maintenance and property management. Key Things To Keep In Mind With BBQ Pellets. Brand New. If you’re here, it’s likely you’ve already read a few Pellet Smoker reviews. The Full Size Rec Tec Grill Pellet Smoker retails for $998, while the Rec Tec “Mini” smaller sized unit sells for $499. Smoking can be done in four ways: cold smoking, warm smoking, hot smoking, and through the employment of "liquid smoke". As such, if you don’t see one of your favorites listed here and would like to offer up a review — please contact me via any of the social media links at the top of this blog’s sidebar, and we’ll see about getting a post up. The Char-Broil Analog is a bit smaller, which can be a good option if you have limited space for your grill. In short, pellets compressed from sawdust and wood shavings fill a hopper and are then fed into a burn pot using an electric auger system. I try to be objective here. Last year I bought the pellet hopper from Smoke daddy and we changed our way of smoking. Running in the $3,000 range, this pellet grill is not for the faint of heart price wise. The only thing I can see that sets the MAK pellet grill apart from this Memphis Pro is that it has the built in cold smoking ability that this Memphis Pro model does not. Some might say “Why pay $2000 for a pellet smoker and then bargain hunt for your pellets?” but if you think about it this way — isn’t it like cooking with varying qualities of charcoal? Weighing in at 315 lbs and boasting solid control components and features, you won’t ever need another pellet smoker in your life unless you just want another one. At the end of the day, the act of heating pellets and generating smoke in any pellet smoker is pretty much the same. For a great unboxing and pellet smoking test, I point you to my buddy Jay’s review of the Rec Tec Grill Pellet Smoker over at BBQSauceReviews.com.

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